Szechuan Palace in Winston-Salem offers an authentic Chinese dining experience rich with bold flavors and fresh ingredients. The menu shines with classic favorites like Sesame Chicken and Orange Chicken Specialty, delivering the perfect balance of sweet and savory. For those seeking a spicy kick, the Hot & Sour Soup and Szechuan Chicken with Fried Rice stand out with their robust seasoning and heat. The variety is impressive, spanning from comforting Egg Drop and Wonton Soups to hearty options like Shrimp or Beef Lo Mein and Mongolian Beef Fried Rice. Their homemade sauces, including Duck Sauce and Cilantro Sauce, elevate each dish with unique twists. Appetizers such as Dumplings and Crab Rangoon are crisp and flavorful, making a great start to the meal. What truly impressed me was the authentic preparation of dishes like the Peking Duck and True Sweet and Sour Chicken, showcasing skilled culinary craftsmanship. Szechuan Palace masterfully balances tradition and innovation, making every bite a delight. A must-visit for Chinese cuisine lovers.